Health & Safety Recommendations
Many of you will have hopefully read the Health and Safety worksheet if not use the button below to access it.
Please have a read of this important document and ensure you follow the recommendations when undertaking your trap-line work.
One of the key aspects of this is attention to good hygiene practices, especially wearing gloves when handling dead carcasses and ensuring you wash your hands before handling food after you finish your trap run. Dead pests have a high chance of carrying diseases such as leptospirosis and giardia and certainly could also lead to bacterial wound infection if you have any cuts or abrasions on your hands.
Please also wear your hi-viz vests when out on the line and if biking, ensure your bike is parked off the track when you stop to check a trap.
Once you have read the health and safety recommendations could you please drop a quick note (if you have not done so already) to hukatrapping@biketaupo.org.nz to let us know and we can mark this off in our system.